Keys to Successful Baking – by Diane Phillips – 1984 Cookbook
USD 7.49 USD
Specifications
| Type | Cookbook |
| Item Height | 8.5 in |
| Narrative Type | Nonfiction |
| Item Length | 5.5 in |
| Country Of Origin | United States |
| Number Of Pages | 64 Pages |
| ISBN | 9780942320114 |
| Publication Year | 1984 |
| Format | Perfect |
| Language | English |
| Illustrator | Yes, Haynes, Jim |
| Author | Diane Phillips |
| Publisher | American Cooking Guild |
| Genre | Cooking |
| Topic | Methods / Baking |
You will find that this novel makes ordinary moments feel extraordinary.
Related Items
THE COMPLETE ETHIOPIAN BIBLE: 88 Books including Missing Apocrypha (HARDCOVER)
The Gulag Archipelago 1 & 2 Aleksandr I Solzhenitsyn PB Books 1st Editions
Miguel Street – Paperback By Naipaul, V.S. – VERY GOOD
Gone by Hanauer, Cathi
IAR.80 AND IAR.81, THE: Airframe, Systems and Equipment, Brinzan, Radu, Excellen
What Mess? By Lichtenheld, Tom Tom Lichtenheld,
Who Was Steve Jobs?
Where the Crawdads Sing: Reese’s Book Club